We are thrilled to announce that Mondelez International has been awarded the CMPL PROPEL Award 2024 in the Food & Beverages category for their innovative and delightful product range from Cadbury, which includes Cadbury Silk Desserts and the Studio Creations by Cadbury line of premium pralines. This award recognizes the brand’s excellence in delivering exceptional products that redefine the chocolate indulgence experience for consumers.

The success of these products is a testament to the collaborative efforts of the product development team, R&D, and marketing teams, who have worked tirelessly to create premium, indulgent chocolate offerings. The Studio Creations by Cadbury range stands out for its sophisticated flavours like Brownie Aux Noix, Gianduja, and Chocolat A L’Orange, elevating the chocolate experience with unique textures and premium ingredients.

The launch of Cadbury Silk Desserts has brought a new level of indulgence to the brand, tapping into the growing demand for rich, creamy, and decadent dessert offerings. Along with these innovations, the packaging team has played a key role in crafting visually appealing and premium packaging, ensuring that every bite is matched with a sensory experience.

The Studio Creations by Cadbury range, with its artisanal touch, has taken the brand’s chocolate offerings to new heights of sophistication. By embracing unique, global-inspired flavours and innovative product formulations, Mondelez International has successfully created an emotional connection with chocolate lovers everywhere.

This award celebrates the combined brilliance of Mondelez’s product innovation, commitment to quality, and the synergy of teams across product development, R&D, marketing, and packaging. Their consistent efforts in pushing boundaries and enhancing consumer experience have made them a leader in the chocolate category.